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Nicaragua Santa Ana SHG Green Beans 500g

Nicaragua Santa Ana SHG Green Beans 500g

Regular price $11.00 USD
Regular price $11.00 USD Sale price $11.00 USD
Sale Sold out
Shipping calculated at checkout.

Santa Ana Farm in Nicaragua is a traditional farm with over 90 years of history. The current owner is Lila, who has been running the farm for over 30 years, inherited from her father.

It is very rare to have a female farm owner, but the farm is rich in nature and well-maintained, and has obtained sustainable certifications such as Rainforest. All the harvesting is done by hand, and the owner spares no effort in finding ways to maximize the ripeness of the fruit.

The selection is done using a mechanical siphon method, where water is used to separate the fruit according to their specific gravity. Although they are from a single farm, their prices are very reasonable, yet their commitment to quality is on a par with that of famous farms.

Light roasts bring out a strong citrus flavor, but dark roasts in particular have a good balance of acidity and bitterness, so we also recommend making espresso with a dark roast.

Origin: La Juntadora region, Jinotega province, Nicaragua

Farm: Santa Ana Farm Standard: SHG (highest grade)
Processing: Washed Altitude: 1200m
Variety: Caturra, Villasarchi

Cost per cup: 28 yen

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Roasting Lab Shipping Schedule

Estimated shipping date

Coffee beans: Orders placed before noon will be roasted on the same day and shipped the next day. Orders placed in the afternoon will be roasted on the next business day depending on the timing.

Equipment, coffee beans, books, etc.: Same-day shipping available.

Scheduled roasting days: Our roasting schedule is usually on Tuesdays, Wednesdays, and Thursdays.
Although I sometimes forget to update the calendar, I am generally open and roasting on weekdays. I usually take special days off on Mondays and Fridays.
Long-term holidays will be announced in advance.

We will be closed from January 31st to February 3rd due to special events and business trips.




About green coffee beans

The green coffee beans we handle are specialty coffee with established traceability through coffee trading companies and agents ( please see this article for the requirements for specialty coffee ).

Usually, beans are traded for commercial use, so the trading unit is very large, and it is not possible to trade under an individual name. We sell these beans in smaller quantities. We also roast and sell the same beans.

Foreign bodies

When dividing the beans, we try to remove any foreign objects that catch our eye, but sometimes, for example, fibers from burlap bags get mixed in with the raw beans. Removing them completely would increase our costs, so we ask for your understanding that we may have to do so to a certain extent.

Regarding defective beans, we also have a discretion, so please use the number of defects as a guide only. For some varieties with many defective beans, we may increase the quantity.

Before roasting your own coffee, please check thoroughly for any foreign matter. We also recommend hand-picking.

Packaging Information

Our green beans are packaged in 500g portions. They are sealed in plastic bags and sent with some of the air removed. Unlike so-called vacuum packs, the beans are left with some room to move around. This is to prevent damage during shipping.

Storage

Our green beans are produced in sizes that can be used up in one batch, but if you buy 500g and use 250g at a time, for example, when storing them after opening, please transfer them to a storage bag with a zip lock and store them in a cool, dark place.